Food Write for Us – Do you love food? Are you a great storyteller, have recipe-making in your blood, or ideas about cooking culture? We are currently seeking enthusiastic writers, home cooks, and foodies to write on our lively food blog. As a food writer on our site, you will have an opportunity to share your culinary knowledge with the world so that more people can learn about cooking, get noticed, and make yourself a part of the community of food enthusiasts that aim to spread the word about the fun and pleasure of cooking, eating, and food culture exploration. It is up to you to pass on your take on everything about food!

Why Write for us?

Posting your writing is an amazing chance to display your talent and meet with other foodies. Are you an experienced food blogger or a professional chef? Do you cook at home and want to share your experience, secrets, or any other story? Welcome to our platform. Writing with us, you can:

• Share your work with a Big Audience: Our blog has thousands of readers every month, ranging anywhere between casual cooks to serious food addicts, and it can give your work a bigger platform to reach.
• Published Articles: – Your credibility – Potential clients can see what you write – Can be used to get work/employment
• Be a part of a Community: Link up with a community of people who share your joy in food and enjoy working and being inspired.
• Increase your Online Presence: We share your articles on our Facebook, Twitter, LinkedIn, and our Newsletters, bringing traffic to your blog or profile when possible.

What We’re Looking For

We are curious about original content, something that will be appealing to our readers. Articles must consist of 600-800 words; they must be well-researched and in the form of conversational but professional writing. The following ideas are what we would like to see:

• Recipes: Post original, tried and tested recipes with instructions step by step. Put in information about the diet (e.g. vegan, gluten-free) and good photos of the finished meal. Whether it was from the family heirloom recipes to innovative twists on classic, we desire food that enacts narrative.
• Food Stories: Based on true stories, write some personal essays about your relationships with food. It can be a childhood memory about a dish, a travel experience about a local cuisine, but it may also be a family custom that has been followed for generations.
• Culinary Culture: Cooking Trends, Regional cooking, or how an iconic meal is made. Like, explore the roots of a favorite food truck or the case of a rise and a plant-eating diet.
• Nutrition and Wellness: Provide science-edge advice on healthy nutrition, highlight an ingredient, or give a sustainable cooking method. Help difficult subjects become understandable to common people.
• Travel or Restaurant Reviews: Bring the readers on a delicious tour by reviewing unusual cuisines or trip itineraries in some of the world-famous food places.

Submission Guidelines

The following rules should be followed to get through the submission process as seamlessly as possible:

• Unique Content: All the works should be original, not published before (on personal blogs or social networks). We screen out plagiarism with such tools as Copyscape.
• Word Count: 600 and up to 800 words. Recipes may be a bit short when there is a good story or context along the same lines.
• Format: Articles are submitted in either a Word document or Google Doc. Ensure use of subheadings, use of bullets, and paragraphs that are not too long. Add hyperlinks to trusted sources (no footnotes) to fact check.
• Images: Include at least one image that is high-resolution (with a width of at least 1200 pixels and less than 800 KB) to be used with your article. Make sure that the images you use belong to you or you use them under royalty-free platforms that give due credit.
• Author Bio: You need to include a bio with your submission of 50-100 words, links to your blog or social media pages (optional).
• Submissions: Because each magazine has specific requirements, pitch an idea first, rather than a complete article, before writing a full article. Present your idea, why we fit it, and you. We will write back to you 7-10 business days.

You can send your article to contact@quorablog.com

Guidelines to Effective Submission

Observe the tone and content of our blog and get to know it well. Take a look at several articles to comprehend what most of our readers are interested in.

Be Specific: Sell a story, not a subject. To take an example, instead of writing, I would like to write about Italian food, pitch, The History of Tiramisu: A Recipe and Cultural Journey.

Proofread: Your article should have no grammatical errors and typos. A well-edited work puts you in a better position of getting accepted.

Appeal to the Readers: You can appeal to the readers by setting food stories colorfully with visionary words. Never use cliched words such as delicious or tasty, but use words which describe such deliciousness.

What You’ll Gain

Although non-monetary remunerations are provided at the moment, any contributor is credited wholly, with a byline and links to his or her personal sites or social media. Your article will be published on the websites, and it will be presented on our social media channels, which have many food lovers. In the case of the outstanding contributors, they can be turned into regular writers or develop special projects.

Want to share your passion in cooking? Send the pitch or the article in an email to [insert email] with the subheading: Guest Post Submission: [Your Topic]. We can not wait to read your stories and recipes! So let’s get the world inspired one serving at a time.